Home | About Ordering Lamb | Our Products | About Ordering Beef | A Good Harvest | How to Place an Order for Beef | Order Worksheet

Harvest Hills Farm

cattleonhill.jpg

Harvest Hills Farm is a family-owned farm located in Jo Daviess County in the northwest corner of Illinois. Its rolling hills and pre-glacial terrain make it uniquely suitable for our main farm products:

 

Black Angus beef cattle and Katahdin sheep

wine grapes for the home winemaker,

and culinary herbs and vegetables.

 

 

 

We promote the concepts and values of environmentally ethical and humane farming. We support "GAP" (good agricultural practices) and food sanitation and food safety practices throughout our farm, continuously updating our education to incorporate the highest standards for farming practices. 

 

We appreciate our customers who support these same principles.

Harvest Hills Farm is proud to be recognized AND CERTIFIED by two organizations with the highest standards for raising grassfed, free range animals. We invite you to visit their websites to review their standards and farm requirements. These organizations are our third-party auditors, assuring you that our farm and our animals, black Angus beef cattle and Katahdin meat sheep, meet their published standards. 

ewes.jpg.jpg
WINTER season availability of AWA, AGA certified GRASSFED Katahdin Culinary LAMB! RESERVE for DECEMBER now!
Lamb will be sold by the whole carcass only, processed, butchered, AND delivered at $11.00/lb, based on the hanging weight of the individual lamb, plus $70.00 processing and butchering fee. Delivery free within a 150 mile radius.

Hanging weights anticipated at 35-50 lbs.

Reservations taken by email: Processing Dec 3rd with delivery on Monday, December 14th and December 10th with delivery on Monday, December 21st.

See tab above "About Ordering Lamb"

Harvest Hills Farm culinary Beef is ALL RESERVED for 2015!



Watch this site for 2016 Postings and Reservations, March 2016

We offer direct-to-consumer sales of our USDA inspected, AGA- and AWA- certified culinary black Angus beef by the half or full steer-- with processing, basic butchering for consumer use, and delivery within a 150 mile radius included in our pricing!



Use the NAVIGATOR BAR at the TOP of this page.


Select pages for more information and to find reservation date availabilities--Beef updates March 2016, but LAMB reservations available now for Dec 2015!

You can Email us at:

agoodharvest.usa@gmail.com
"Harvest Hills Farm"<agoodharvest.usa@gmail.com>

harvesthillsfarm.jpg

Harvest Hills Farm * 4062 South Rodden Road* Hanover * IL * 61041
Harvest Hills Farm is a family-owned farm located in the rolling hills of northwestern Illinois, in pre-glacial terrain of the Upper Mississippi River Valley, raising free-range, grass-fed Angus beef and Katahdin meat sheep, fruits, vegetables and culinary herbs.